Category: Dinner
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Thai Sweet Potato Curry
Ingredients: 1 tbs Olive Oil 2 Shallots, thinly sliced 2 Sweet Potatoes, peeled & cubed 4 c Baby Spinach 3 tbs Red Curry Paste 1 14 oz can Coconut Milk 1 c Bone Broth 1/2 c Cashews chopped 1/2 c Cilantro chopped Fish Sauce to taste 1 c Basmati Rice Directions: Start cooking Basmati rice. Heat…
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Paleo Taco Soup
Ingredients: 2 lbs. ground beef 1 zucchini, diced 1 red onion, diced 2 bell peppers, diced 1 jalapeño, minced 2 cup tomatoes, diced 2 garlic cloves, minced 2 tbsp. chili powder 2 tbsp. chipotle chili powder 2 tbsp. ground cumin 1 tsp. paprika 1 cup tomato sauce 4 cups beef stock 1 tbsp. cooking fat…
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Broccoli Tofu/Chicken Stir Fry
Ingredients: Firm Tofu, 8 oz package – cubed Chicken Thighs, 1lb – boneless, skinless sliced (non-veg option in place of the Tofu) Cornstarch, 4 tbs Coconut Aminos, 1/3 c + 2 tbs Sesame Oil, 1/4 c Olive Oil, 3 tbs Garlic, 10 cloves – minced Ginger, 1/4 c – fresh finely chopped Broccoli, 9 c – fresh florets Green Onions, 1 c…
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Kung Pao Eggplant
Ingredients: Eggplant – 1 large, cut into 1-inch cubes Coconut oil – 2tbs, divided Dried Red Chiles – 6, cut in half Red Bell Pepper – 1 large, chopped White Onion – 1/2 large, chopped Dry-Roasted Almonds – 1/3c Scallions – 3, thinly sliced, plus more for garnish Mushrooms – 8oz Bean Sprouts – 14.5oz, canned Brown Rice – 4c,…
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Chicken Piccata
Ingredients: 2 pds boneless skinless chicken breasts (4 pieces) 1/4 c all purpose flour 1 tsp of oregano 3 tablespoons butter 4 cloves garlic 2 lemons (1 thinly sliced, 1 juiced) 3 tbs fresh thyme leaves 3 tbs capers 4 large artichokes (frozen or jarred), sliced 5 oz baby spinach 4 oz calmata olives 1/4 c chicken stock 2 tbs Greek yogurt 1/4 tsp salt 1/4 tsp pepper Instructions: Preheat skillet over medium-high heat, melt butter. Season flour…