Category: Soup

  • Hearty Chickpea & Spinach Stew

      Easily converts to vegetarian by subbing meat alternative for the ground turkey.

  • Turkey Stock

    Post Thanksgiving recipe to use leftover turkey & veggies

  • Paleo Taco Soup

    Ingredients: 2 lbs. ground beef 1 zucchini, diced 1 red onion, diced 2 bell peppers, diced 1 jalapeño, minced 2 cup tomatoes, diced 2 garlic cloves, minced 2 tbsp. chili powder 2 tbsp. chipotle chili powder 2 tbsp. ground cumin 1 tsp. paprika 1 cup tomato sauce 4 cups beef stock 1 tbsp. cooking fat…

  • Chicken Bone Stock

    Ingredients Water – 3 quarts Chicken bones and/or scrapes – 3 lb. Carrot (large 6–8 oz.) – 1 , scrubbed, halved Onion – 1 large, unpeeled, halved Celery – 1 rib, cut into 1″ pieces Garlic – 1 head, halved crosswise Ginger – 1″ piece, unpeeled, halved Thyme – 1 tbs. Bay Leaves – 2 Black Peppercorns – 1 tsp., cracked Kosher Salt…

  • Cream of Mushroom and Wild Rice Soup

    Ingredients Olive Oil – 1tbs Yellow Onion – 1large, diced Celery stalks -2, diced Carrots – 2, diced Mushrooms – 1pd, diced (Wild Forest Mushroom Mix) Garlic – 2 cloves, minced White Wine – 1/2c (optional) Thyme – 1tsp, dried Rosemary – 1tsp, dried Bay Leaf – 1 Vegetable Broth – 4c, low-sodium Water – 1c Wild Rice –…

  • Tom Kha Gai

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    Ingredients 3 lemongrass stalks, tough outer layers removed 3c low-sodium chicken broth, store-bought or homemade 1/4c fish sauce 1 tbs sugar 1 ginger, fresh (2-inch) piece – peeled and thinly sliced 3 limes – zest and juice 1 shallot, thinly sliced 3 Thai chiles (sub Serrano peppers) 4oz shiitake mushrooms, stemmed, thinly sliced 1 can unsweetened coconut milk –…

  • Pork & Cabbage Soup

    Ingredients: 1 tsp butter 1  onion, diced Kosher salt 1 pd ground pork or pork roast, shredded 1 oz fresh shiitake mushrooms or 2 oz dried wild mushrooms 2 garlic cloves, minced 6 cups chicken stock 1 head Green cabbage  2 large carrots, peeled and sliced into coins 1 large russet potato, peeled and cut into…