Tag: leeks

 Ingredients 1 cup brown or green lentils 2 leeks, white and light green parts only, roots trimmed 2 ¼ tsp salt, more as needed ¼ cup extra-virgin olive oil 2 garlic cloves, minced ¾ cup long-grain rice 1 ½ tsp ground cumin ½ tsp ground allspice ¼ tsp cayenne 4½ cups water 1 bay leaf 1 cinnamon stick 4 cups trimmed and chopped spring greens (chard leaves, spinach, kale, mustard or a combination) 1…